Thursday, April 9, 2015

Vanilla Donut Holes

Who doesn't like a sweet breakfast? We've made these quite a few times in the past. They came back around because we're on spring break from homeschooling this week! This mama has been sleeping in and feeling much more indulgent with our breakfasts. Yum!

1 1/3 cups all purpose flour
1/3 cup sugar
1 Tablespoon baking powder
1/2 teaspoon salt
1/2 cup milk
1/2 cup sour cream
1/4 cup oil
1 egg
1 teaspoon vanilla

1 1/2 cups powdered sugar
2 Tablespoons milk (more or less to desired consistency)

Mix together all the dry ingredients then incorporate the wet until well blended. Put tablespoon size drops into your cake pop/ donut hole machine.
While they're cooking, stire together glaze ingredients. Dip warm balls into the glaze and dry until crusted.

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